eat with your eyes

• WHAT DO WE DO? Turn a flat into a 16 seater restaurant twice a week.
• WHEN? Wednesdays and Thursdays. Reservations for February and March now open! Keep an eye on the Saltoun Supper Club Fan Page on Facebook for last minute cancellations. 
• WHERE? Brixton [5 mins from Tube]
• WHO? Anyone can book, just like a restaurant!
• WHAT DOES IT COST? A minimum contribution of £30.00
• St Valentine’s Dinner - 13 February 2010 - 6 Courses - Donation £50 - Fully Booked.

Every morning I observe the traders and shopkeepers as I walk through bustling Brixton Market unpacking their produce in creative colourful displays. Add to that the shouting and friendly banter over blaring music and I am in food heaven. A wide selection is on offer from all corners of the globe.
I love food! It is what I do best. I cook it, I photograph it, I paint it and, most of all, eat it!
Some might call this a Guerrilla Restaurant, others prefer Pop-up Diner but I call it the - an ‘underground’ restaurant that is an alternative to overpriced mainstream and fancy establishments. is now open every Thursday evening. I will put my 20 years of restaurant and food experience to good use offering you a four course dinner including homemade bread and treats. There will be a set menu with a vegetarian option. Each week will be different. Do not forget to bring a bottle!
To make a reservation you can contact me via email and in return I will send you the menu for the next dinner as well as the address.
Let us recreate some of that market-buzz around the dinner table.

Home Chefs

Entertaining at home with a chef doing all the work could just be the solution?

Exhausted after the shopping, the chopping, the quick tidy-up, the shower and the two glasses of wine before the doorbell goes?
You are left with very little oomph to mingle, flirt or drop the big news into the conversation.
There comes a time where a pizza delivery just won’t cut the mustard.
Why not turn your home into a restaurant for an evening?
Why not up the stakes for an evening? Sit back and think of yourself!

Arno Maasdorp and his team offer a service that will take care of all your catering needs. Cook the food on the premises, supply staff, additional crockery, cutlery and glasses.
Then leave quietly!

Do not hesitate to contact us for menus and any further information.